singles (mostly perennials): $4.50 /3″pots $7.00/quart pots
6-packs (annuals): single cell $1, 6-pack/ $5.50 (we encourage mixing!)
P=perennials (2nd year plants in limited quantities)
S=sold only as singles in the 3″ pot size
S*=sold as 3″ or quart size
Culinary & Medicinal Herbs
S_arnica Arnica chamissonis P og
_basil, classico italiano (classic italian basil from seeds from italy, pesto type)
_basil, cinnamon (purple veining and cinnamon scent) hvsl og
_basil, lemon O. americanum
_basil, italian large leaf O. basilicum (large leaved) hvsl og
_basil, purple ruffles (purple/red frilly leaves) f og
_basil, thai O. basilicum (anise flavor, thai food)
_basil, 'kapoor', sacred basil "tulsi" O. tenuiflorum (from india, medicinal and culinary, tea) og
S_borage Borago officinalis P (available in june)
xS_chervil (one of the “fines herbs”, winter hardy if you let it seed in the fall, anisey flavor) og
_cilantro, caribe Coriandrum sativum (slow-bolt variety)
_dill, delight (extra leafy dwarf variety, also good in containers) og hm
_fennel, seed (non-bulbing fennel grown for seed production, harvest when flowers turn brown, dry and store) og
S_feverfew Tannacetum parthenium (chrysanthemum-scented plant with numerous small daisy-like flowers, medicinal) P og
S_echinacea, purple coneflower E. purpurea (showy pink flowers with a central cone, roots medicinal) P og
XS*_lavender, munstead Lavandula angustifolia P og only a few small plants
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S_lemon balm Melissa officinalis (culinary and medicinal, strong lemon scent, flowers edible, good bee plant) P
S_lemongrass Cymbopogon flexuosus (culinary and medicinal,stalks grow to 3', bring inside for winter, or dry)
S_lovage Levisticum officinale (celery-like flavor) P
_ marjoram, sweet Origanum majoranum
S_mojito mint Mentha x villosa (mild mint used not only for mojitos!) P cuttings peacetree grown
S*_oregano, greek Origanum heracleoticum P
S_oregano, zaatar Origanum syriaca tender P (wild oregano with an exotic oregano/thyme flavor, essential
flavoring in za'atar mix) og fs/f
_parsley, moss-curled Petroselinum crispum fs
_parsley, flat “gigante d’italia” P. crispum
S_rosemary Rosmarinus officinale tender P 1st year
XS*_rosemary, large 2nd year plants $12.00 each
S_sage, broadleaf Salvia officinalis P hvsl og
S_sage, prairie or white sagebrush Artemisia ludoviciana P (ceremonial sage, spreads by rhizomes, can be aggressive) pm
S_spilanthes S. oleracea (known as "toothache plant" for its numbing effects, medicinal and salads) og
S*_st. johnswort Hypericum perforatum (for medicinal and topical use, topas strain higher in essential oils) P
S_tarragon, french Artemesia dranunculus (spicy anise flavor, for salads, fish, eggs, vinegars etc.) P cuttings peacetree grown og
XS_thyme, french Thymus vulgaris P si
S_thyme, german Thymus vulgaris (a little more cold-hardy than english thyme) P fs
XS-vervain, blue Verbena hastata (nervous system tonic, native wildflower, tall spikes of small blue clusters, attracts beneficial insects) P og
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